Ingredients
Method
- Cook the brown rice according to package instructions until tender.
- In a pan, cook the ground turkey over medium heat until browned and no longer pink.
- Steam the spinach and carrots until they are soft.
- In a large bowl, combine the cooked turkey, rice, steamed vegetables, and pumpkin puree.
- Stir in the flaxseed oil, ensuring the ingredients are well mixed.
