French Bulldog's Feast
This recipe is specially tailored for the unique dietary needs of French Bulldogs, focusing on providing a balance of protein, healthy fats, and essential nutrients. This raw food recipe is designed to be both nutritious and delicious, ensuring your Frenchie stays happy and healthy.
Ingredients
- 0.5 lb chicken breast
- 0.1 lb chicken liver
- 1 tbsp ground flaxseed
- 0.2 lb chopped carrots
- 0.1 lb blueberries
- 0.2 lb chopped apples (without seeds)
- 2 tbsp plain pumpkin puree (no additives)
- 1 tbsp fish oil
Instructions
- Prepare the Ingredients: Wash all the fruits and vegetables thoroughly. Peel and chop the carrots and apples into small, bite-sized pieces. Ensure all apple seeds are removed as they are harmful to dogs.
- Mixing the Ingredients: In a large bowl, combine the lean chicken breast and chicken liver. Make sure both meats are fresh and sourced from a reputable supplier to reduce the risk of bacterial contamination.
- Adding Supplements: Stir in ground flaxseed and fish oil into the meat mixture. These ingredients provide essential fatty acids that are beneficial for your dog’s coat and skin health.
- Incorporating Fruits and Vegetables: Gently mix in the chopped carrots, blueberries, and apples with the meat. The fruits and vegetables offer fiber, vitamins, and antioxidants.
- Final Touch: Add the plain pumpkin puree to the mixture. Pumpkin is great for digestive health and adds a creamy texture that dogs love.
- Serving: Divide the mixture into appropriate serving sizes for your French Bulldog. The portion size will depend on their weight, age, and activity level.
- Storing: Store any leftovers in the refrigerator for up to 3 days, or freeze them in portion-sized containers.